Pizza bawon perforated yana ba ka damar amfani da ƙarancin masara ko fulawa yayin canja wurin pizza daga ɗakin dafa abinci zuwa tanda pizza, a sake shi daga ƙasan kwasfa, yana sa kasan pizza ya fi crispy.
Don ƙarin sauƙin amfani, kowane kwararren kwasfa na pizza yana da jaket ɗin silicone wanda ke kiyaye hannayen mai amfani da nisa daga saman tanda mai zafi.Wannan al'adar duk kwas ɗin aluminium an ƙera shi don aiki azaman haɓaka hannun masu amfani kuma yana da ɗorewa don amfani.
Gurasar pizza ɗinmu mai ƙyalƙyali na aluminium babban inganci ne, spatula pizza mai nauyi wanda ke zamewa, juyawa, kuma yana dawo da pizza cikin sauƙi daga tanda.Wannan zai inganta aikin ku sosai a tsarin yin burodi.Yi amfani da gefuna na kwasfa don zamewa kai tsaye a ƙarƙashin tushen pizza, yayin da raɗaɗɗen raɗaɗi yana nufin pizzas cikakke dafaffe kowane lokaci, yayin da tururi ke ƙafe da sauri kuma ƙoshin gari ya faɗi daga tushen pizza.Ba za a sami ƙura da ƙura da ke manne da ɓawon burodi ba.
Kayan wannan spatula na pizza shine aluminium, bayyanar ita ce gaye mai launin azurfa-launin toka, mafi kyawun abin lura shine nauyin sa guda ɗaya na 0.52KG, don kada mu ji nauyi yayin ɗaukar shi, kuma zai ji dacewa lokacin fitar da shi. tare da tanda pizza, saboda ana iya cire shi sama da ƙasa, kuma ƙarar za ta ragu sosai.Wannan shebur ne mai amfani sosai.